Monday, September 8, 2014

Homemade Potato Chips

Recently I told you guys I made some homemade potato chips ... Now, if I told you I completely took "Lays" out of my life .. it wouldn't be true. BUT, I wouldn't share a recipe here if I didn't love it.

Here ya go! 
Preheat the oven to 400 degrees.
Use a mandolin to slice your potatoes thinly. I only used one potato this time. 

Dip each potato slice in olive oil. I let the oil drip off as much as I can.

Place on a sprayed / greased cookie sheet. Salt chips to your liking.

Bake at 400 for 12 minutes and flip. Bake another 10-12 minutes .. keep checking them. You'll want to make sure they are crisping up but not burning :)

You'll love these .. and they aren't fried, so they are "healthier"! 
They sort of taste like french fries, so sometimes we dip them in ketchup! :) 
Super easy! Give it a try and let me know what you think! 

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